Mr. Gelato-35
Gelato, Natural, Premium & Sorbet Making Machine
Gelato, Natural, Premium & Sorbet Making Machine
Capacity : 5 – 7 Ltr. Per Batch
Output : 35 Ltr. Per Hour
Over run : Increase the ice cream volume from 30% to 40%
Placing Type : Floor Model
Phase : Three Phase
Voltage : 440 Volt.
Frequency : 50 HZ.
Installed Power : 2.9 kw
Refrigerant : R-404A / R-22
Condenser : Air-Cooled / Water-Cooled (As per requirement)
Dimension : 500 X 670 X 1320 (W x D x H)
Mr.GELATO-35 is introduced first time in India. it produces premium, natural icecream, sorbet & fruit base gelato. A floor machine with a capicity of more then 35 ltr./hr. Ideal for rastaurants, ice-cream parlours, bars and wherever there is a need to expand & improve the business. One may get home made gourmet ice-cream with low budget investment.
Features
- Mr.Gelato is robust horizontal batch freezer.
- Perfect blend of advance technology and excellent performance.
- Fully automatic floor standing machine.
- Compact model and elegant look.
- New tropicalized design resulting in higher product output with low power consumption.
- The machine is easy to use and user friendly function.
- Stainless steel freezing cylinders with direct expansion - cooling system ensuring rapid freezing.
- Provided unique hardness control system to ensure perfect product consistency of ice cream every time.
- Specially crafted beaters with delrin beater blades.
- The machine with Air Cooled condenser.
- Environmental friendly "CFC" free referigerant and "CFC" free thermal insulation
